I was so excited to be asked to be apart of the Live Life Better podcast. We talked about what happiness is and how you can get it. Of course, I shared how we can get happiness via our stomachs as there’s certainly a connection between your mood and food. When I was born, I came out almost 10 pounds...
I had the pleasure of sitting down with Head Talks, a brilliant site that informs, inspires and engages with the struggles and challenges of mental health in our community....
Join me on my birthday at River Cottage X Borough Market on Sunday 17th September for a celebration cookery class where we’ll make an Italian-themed party menu of sharing plates....
This lovely lady has moved from NYC with her husband and is living it up in London and she invited me around to her new pad on a boiling hot day to make, what we think, is a cracking good Summer salad. Fried halloumi with raw courgette ribbons, tomatoes, avos, herbs and a simple lime dressing with Katie's incredible extra...
The smoked fish plate and chicken soup at Gjusta, a warehouse bakery cum deli in the Venice beach area (with my friend Eleanor, food editor of Waitrose, who is here visiting) In the evening, we stopped at their big sister Gjlena for duck confit, charred kale, dandelion salad and roasted beets with miso....
My boyfriend Henry Relph (Art Curator) and I headed to Palm Springs for a Californian adventure. Come follow my journey!...