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A colourful fragrant table is a beautiful sight to welcome guests! But as always, I’m all about minimal effort, zero stress and maximum reward & relaxation. Here are gorgeous spiced banana breads, rich chocolate truffles and perfectly poached pears to satisfy sweet tooths then hearty warm winter salads plus simple comforting soups, stews and flavour packed curries. ...

This Autumn, I got on the road to dine at some of the best sustainably minded restaurants across the UK. Celebrating the people working creatively to minimise their impact on the planet, whether it's through small tweaks to their daily rituals or bigger long-term commitments....

eat green

Be the first to get your hands on my new cookbook Eat Green: Everyday Flexitarian Recipes for Planet Friendly Eating” here.