14 Nov Roast Squash & Parmesan Sage Salad
This roast squash & parmesan sage salad is delicious served hot as a sharing salad. Any leftovers make for a great packed lunch....
Snacks & Dips
20 Nov Peanut Butter & Choc Chip Cookies
A simple cookie recipe is always good to have up your sleeve when you fancy a little something sweet. With only 6 ingredients and ready to eat in under 20 minutes, this is definitely a new favourite of mine. Swap the peanut butter for your favourite nut butter.. ...
15 Dec Chicory Spears with Turmeric Tahini Dip
Tired of carrots and hummus, I am. Try this 'no blender required' dip with all the benefits of turmeric and its sunshine colour/ nutrients packed in....
15 Dec Loaded Sweet Potatoes (Canapes)
Do you need nibbles this festive season? Bored of bread as a base? Use veg - for really quick canapes, go for cucumber or radish and for something heartier and hot, sweet potato rounds, beetroot or squash with your fave toppings....
15 Dec Sweet Potato Rounds with Goats Cheese
Bored of bread and always looking for ways to add in some veggies? Try this – take a sweet potato, slice it into rounds and stick them in the oven. Once you have a collection of these rounds, top them with anything – they are delish! ...
12 Dec Bacon and Cheese Breakfast Muffins
When you’re in the mood for a savoury breakfast on the go, these Bacon & Cheese muffins are the perfect option! ...
18 Sep Salsa verde dip with crudites
This bright green (and quite addictive!) dip converts many a-anchovy hater and is a great way of using up ends of herbs. It is lovely cold and thick from the fridge or warm and drippy, straight after blending....
20 Aug Cabbage, Apple & Carrot Slaw
This cumin-spiced slaw is crunchy and sweet with shredded red cabbage, carrot and apple. This is a great recipe to have up your sleeve for when you have friends with dietary requirements over for dinner. This is delicious served with any grilled meats, seafood, chickpeas or beans of choice....
07 Jul Sichuan-Style Smashed Cucumbers
Smashing is a classic Chinese technique which breaks open the cucumber’s skin, helps release the seeds and splits the flesh into delicious chunks. This spicy sesame dressing is punchy and addictive, so watch out! Start this recipe ahead of time as the dressing needs time to marinate the cucumbers....
07 Jul Dill Tzatziki with Crudites
Tzatziki is one of my favourite dips! Using grated fresh cucumber combined with creamy Greek yoghurt, this makes a refreshing snack or canape for dinner guests. Swap dill for mint, if you like, or use a combination of both....
07 Jul Green Spiced Yoghurt Dip
Fresh and cooling, this herb-studded yoghurt dip makes a summery pre-supper snack. Serve with a selection of fresh veg or your favourite crackers. ...
07 Jul Tossed Indian Yoghurt Cucumbers & Radishes
Simplicity at its best; this chunky, fresh and vibrant salad is delicious with a slice of warm quiche or with a Sunday roast. If you don’t like coriander (there are lots of people who don’t!), just use whatever herb you like. ...
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