04 Dec Festive Cabbage and Quinoa Tabbouleh
Make the perfect "leftovers lunch" with this festive Cabbage and Quinoa Tabbouleh using leftover roasted veg with tangy cabbage and fresh herbs....
Veg Mains
04 Dec Hot Halloumi, Fennel and Apple Salad
This Hot Halloumi, Fennel and Apple Salad is a perfect combination. Even in the Winter, you’re probably craving something fresh and crunchy so this salad ticks the boxes. ...
04 Dec Roast Cauliflower and Lentil Tabbouleh
A tabbouleh is one of my favourite types of Summer ‘salad’ so I’ve made this Roasted Cauliflower and Lentil Winter version that’s hearty, full of colour and has lots of fresh herbs to keep us going through the grey months....
04 Dec One Pan Kale Baked Beany Eggs
This super simple and speedy one pan Kale baked eggs with black beans is a quick and cheerful bright green one pan brunch. ...
04 Dec Potato and Kale Breakfast Tray Bake
This Potato and Kale and Egg Breakfast Tray Bake is one of my fail safe breakfast recipes when I *think* I have nothing to have for breakfast. ...
25 Nov Green Ginger Miso Noodles
These Green Ginger Miso Noodles in 25 minutes are so appreciated on a cold day, for a big green cheerful boost and hit of ginger. ...
25 Nov Warm Squash, Parmesan and Apple Salad
Use up what you've got and minimise food waste with this Squash, Parmesan and Apple Salad with Honey Apple Thyme Dressing. ...
25 Jun The Big Chickpea Salad
This big chickpea chopped salad was pretty much born out of me having an *ingredients check in* and trying to use up everything hiding in my fridge and cupboards before they turned sad....
21 Dec Spanish Style Leftover Carrot Frittata
If you’ve got any leftover carrots from a Sunday Roast, whether they be roasted or steamed, make a lovely big Spanish style tortilla or frittata....
25 Jun Maple Carrots with carrot Gremolata
When you have lots of carrots to use up, these roasted maple carrots with a carrot top gremolata is the perfect way to put them to good use and leave nothing to waste....
30 Jul 5 min Courgette & Mozarella Salad
This 5 minute, easy peasy Courgette & Mozzarella is a great salad in a hurry, when you're short on time and want maximum enjoyment. It feeds 3-4 as a side or make it heartier by frying some cooked beans with garlic and tossing them through it....
18 Jun Fig, Feta and Almond Tart
This fig, feta & almond tart is one of my favourite new dishes to make, to share with loved ones. I love it served warm with a big tangy lemony dressed pile of green leaves or eaten the next day as a snack. Because of the almond pastry case, it is naturally gluten free and if you’re not a...