02 Sep Quick Coconut Lentils & Pickled Onions
Quick Coconut Lentils, ready in 20 minutes and served with pink pickled onions makes everything better. Make a big batch and freeze for a rainy day....
Veg Mains
04 Sep Zero Waste Cauliflower Soup
This zero waste Cauliflower soup uses all the bits you might throw away with fried cauliflower leaves giving a lovely crunch. ...
21 Dec Festive Fruit & Nut Choc Cookies
These vegan festive Fruit & Nut Choc Cookies have been going down such a treat in my house. Use any nut butter you like....
05 Dec One Pan Chickpea Shakshuka
So tasty & super simple, this Chickpea Shakshuka is one pan (meaning minimal washing up) and great for any meal of the day. This is everything you love about traditional shakshuka but made vegan, so everything without the eggs! Instead, you get lovely smokey, saucy chickpeas....
14 Nov Roast Squash & Parmesan Sage Salad
This roast squash & parmesan sage salad is delicious served hot as a sharing salad. Any leftovers make for a great packed lunch....
02 Dec Get your Greens Quinoa Salad
My 'Get Your Greens Quinoa Salad' is a properly satisfying salad in less than 30 minutes, using up the broccoli stalks you'd usually throw out....
14 Nov Mushroom Quinoa Stir-fry with Lettuce
If you often go for rice or noodles in a stir fry, give quinoa a go, in this mushroom stir-fry with griddled lettuce wedges. ...
01 Nov Speedy Pumpkin Curry
Using store-cupboard, every day ingredients, this Pumpkin Soup is delicious for a quick, one pan dish (meaning minimal washing up)....
16 Oct Sage & Squash Seasonal Soup
I love a Soup Sunday & this Sage & Squash Soup is the perfect big batch to make on an Autumnal day. Let it simmer away whilst you snuggle up. Have some today, save some for the week and then store the rest in the freezer for a day when you don't feel up to cooking....
30 Aug Halloumi & Melon Salad
A super fast satisfying salad that takes less than 10 minutes. Scale this recipe right up if you’re BBQ’ing or having friends over....
18 May Spring Green Minestrone
All the cheerful colours of Spring, this Green Minestrone Soup is delicious in good weather and cold alike. Homemade pesto is really easy and a great way to use up any leftover herbs so I like to swirl a little on top. Or to keep it really simple, a touch of extra virgin olive oil and a squeeze of...
30 May Sesame Lime Chopped Salad
This easy zesty sesame lime chopped salad is perfect as a Summer BBQ side or even on it’s own and great for packed lunch too! The recipe will make loads so enjoy it today then pack it up for your work lunch tomorrow. Use any crunchy veg you’ve got and top with toasted nuts or seeds, serve warm or cold....