This 15 minute Chai & Turmeric Spiced Sunshine Granola is an on the hob job, meaning less hot oven time and more time to enjoy. Have this granola with a big dollop of yoghurt and berries or some shredded apple. Or even grate up a carrot or whip out the ice cream for when the weather is hot to sprinkle...
A fruit bowl cake! This really simple Apple & Banana Tray Bake means no sad apple or super soft banana ever goes to waste. ...
If you’ve got any leftover carrots from a Sunday Roast, whether they be roasted or steamed, make a lovely big Spanish style tortilla or frittata....
So tasty & super simple, this Chickpea Shakshuka is one pan (meaning minimal washing up) and great for any meal of the day. This is everything you love about traditional shakshuka but made vegan, so everything without the eggs! Instead, you get lovely smokey, saucy chickpeas....
When it comes to breakfast, I’m a big fan of a one-pan wonder with minimal washing up, & this Broccoli & Feta Baked Eggs hits the spot every time. Ready in under 10 minutes, it’s the best brekkie in a hurry but also easy to impress any weekend guests with. ...
I love to warm up the mornings with a big bowl of steaming porridge. When I can make it all with British grown ingredients, I’m even happier. Flaked quinoa is easily accessible & cooks just like oats & bonus - this one is grown in Essex!...
A quick one pan breakfast is one of my favourite ways to start the day and use up whatever leftovers I have in the fridge. I absolutely love cooking seasonally and this wild garlic made such a great addition to my recipes!...
Ready in under 10 minutes, these Green Spinach Pancakes are adapted from my Chickpea Pancakes in 'Eat Happy' & can be topped with anything you like!...
One of my favourite brunch recipes from 'Eat Happy'. Fried eggs go perfectly here, but scrambled eggs are quicker & easier for a group!...
An Eat Happy Exclusive Recipe! Layers of crumbly toasted nuts, sliced banana, creamy yoghurt and sweet 'caramel'- a delicious blend of softened dates and almond butter. Use any type of nuts that you like and any kind of yoghurt as long as it's good quality and full fat. These are rich so you only need a small glassful to feel...
Although made with bananas, these pancakes don’t taste strongly of them. Banana is used to give substance and a natural sweetness, while the quinoa flakes and egg not only add protein but also help bind the mixture....
One of my favourite Eat Happy quick & easy breakfasts, my Quinoa Power Porridge. Choose from three different quinoa options and play around with flavours....