Everything is used up in this Cock a Leekie Soup, ideal for a comforting lunch or supper to really warm you up. Make a big batch & freeze for a rainy day when you don’t feel like cooking, or take a portion to work in a flask....
I love a Soup Sunday & this Sage & Squash Soup is the perfect big batch to make on an Autumnal day. Let it simmer away whilst you snuggle up. Have some today, save some for the week and then store the rest in the freezer for a day when you don't feel up to cooking....
All the cheerful colours of Spring, this Green Minestrone Soup is delicious in good weather and cold alike. Homemade pesto is really easy and a great way to use up any leftover herbs so I like to swirl a little on top. Or to keep it really simple, a touch of extra virgin olive oil and a squeeze of...
Sick day or not, I’m all about the feel-good food and comforting uplifting food with this Salmon Sinigang Soup. It is a pot of love & nourishment. ...
This butternut squash soup with coconut and turmeric is the ultimate snuggle up supper! Make a big batch & freeze so that you can always have something warming....
You’ve probably got these spices but you could always swap the cumin or coriander for a touch of smoked paprika too, anything goes with soup. I absolutely love carrots but do feel free to swap them for sweet potato, squash, celeriac or parsnip if you prefer. ...
There’s nothing quite like a warming bowl of chicken soup to make you feel a thousand times better. I used leftover roast chicken here and spiralized some courgette noodles which you can do with a julienne peeler or a regular peeler too. If you’re after a veggie meal, simply swap the chicken for some mushrooms!...
This sweet potato, ginger and coconut soup is both refreshing and comforting all at once. Don’t worry about peeling the sweet potato, instead give it a scrub and it’s good to go. Swap for squash, carrot or celeriac if you prefer a slightly different flavour. ...
A bright green soup; use frozen broccoli and peas if you fancy, instead of buying them fresh! Za’atar is a spice blend traditionally made with dried herbs such as marjoram or thyme and gives this simple soup a Middle Eastern flair....
The beans add such a comforting creaminess in this soup and a little blue cheese or cheddar cheese doesn’t go a miss sprinkled on top at the end! If you can’t get leeks then don’t stress, spring onions or white onions work perfectly too. I used frozen cauliflower florets for speed so feel free to use frozen or fresh!...
This spicy black bean soup is so quick & easy to pull together with everyday store cupboard ingredients....
As well as with the usual suspects - pizza and pasta, I love this sauce served with chicken or fish or as a base for a minestrone or bean soup or even drink it as a soup by adding some broth. I make a huge batch once a month or so, freeze in portions and pull it out anytime I...