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Recipes of the week
This Parsnip Dahl with Pink Pickled Onions from my ‘Eat Green’ is ideal to make This Cashew, Kale, Garlic & Pea Pasta Sauce is the ultimate feel-good, comforting and Sharing this Spicy Sprout and Mushroom Noodle recipe from my brand new cookbook Eat Green.
'Eat Green' Parsnip Dahl
Cashew, Kale Pea Pasta Sauce
Categories: Soups & Bowl Food, Veg Mains, Vegan
'Eat Green' Sprout Mushroom Noodles